Ingredients:
– 1 pear
– 2 slices of bread, whole wheat
– 2 tablespoons apple syrup
– 2 slices of fresh goat cheese
Preparation:
Cut the pear into wedges.
Spread the bread with the apple syrup, top with the pear slices and crumble the goat cheese slices over the bread.
– Kcal: 433
– Protein: 15g
– Carbohydrates: 72g
– Fat: 9g
– Dietary fiber: 9g
This recipe was made possible by FitChef
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